Dessert, Recipes, Seasonal Recipes, Vegetarian
Microwave Milk Barfi
INGREDIENTS 2 cups full cream milk powder 300 ml thickened/ double/ heavy cream 1 400 can of condensed milk 1/2 cup finely chopped almonds Prep…
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Parsad (Sooji ka Halwa)
Ingredients ½ lb ghee 1lb or 4 cups flour or cream of wheat ½ lb or 1 cup granulated sugar 3 cups water 1 cup…
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Three-Bean Vegetarian Chili
INGREDIENTS 2 red bell peppers 3 tablespoons extra-virgin olive oil 1 cup chopped onion 2 teaspoons ground cumin 1 teaspoon crushed red pepper 1 teaspoon…
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Guava Cheese
INGREDIENTS 1 kg soft guavas Sugar (amount based on how much pulp you get out of the guavas) PREPARATION Cut the guavas into quarters…
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Brussel Sprout Parmesan
INGREDIENTS Original recipe makes 2 servings 2 tablespoons butter 2 cloves garlic, chopped 6 Brussels sprouts, trimmed and halved 3 tablespoons shredded Parmesan cheese (However,…
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Granola Berry Yogurt Parfait
Ingredients: 2 cups yogurt 2 cups your favorite granola 2 cups fresh berries ( raspberries, blueberries, strawberries) 4 tablespoons honey Directions: 1) Line up 4…
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Cardamom Cookies
Total Time: 20 minutes Ingredients: 1 cup softened butter 2 eggs 1 cup sugar 3 1/2 cups flour 2 teaspoons baking powder 1/2 teaspoon baking…
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Hummus
Ingredients 2 cans Cuisine Channa 4 tbsp tahini (see recipe below) or sesame seed oil juice of 1 lemon 1- 2 cloves garlic, crushed Salt…
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Spaghetti “Aio E Oio” With Basil and Cuisine plum tomatoes.
Ingredients 2 packs of Swiss spaghetti, salt 1/3 cup extra virgin olive oil 2 teaspoons finely chopped garlic finely chopped chili pepper, to taste 1…
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Spinach and Mushroom Lasagna
Ingredients One box Swiss lasagna noodles, cooked according to package 10 oz chopped frozen spinach, thawed and squeezed dry 1 3/4 cup ricotta cheese 1…
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